Lemon Margarita
A wine-based margarita: less heat, more citrus. In summer, put everything in the blender and make it frozen.
INGREDIENTS
- 5 cl ODE Bright Lemon
- 2 cl blanco tequila
- 3 cl lime juice
- 1 cl agave syrup
- Lime
- Salt
METHOD
- Moisten the rim of a tumbler with lime and roll it in salt.
- Shake all the liquid ingredients hard with ice.
- Strain into the prepared tumbler.
TIME
4 minutes
FLAVOUR
citrusy • salty • clean
GARNISH
A salt rim and a lime wedge.
BAR TOOLS
Jigger • Shaker • Strainer • Ice
TIP
For a frozen margarita, put everything in a blender with a handful of ice and blend until slushy.
ALSO TRY
ODE Lemon Sour · ODE Lemon Negroni · ODE Lemon Spritz
Scan with your phone camera and you'll have the recipe to hand while you mix.